Southeast Minnesota Food Rescue and Redistribution

We are committed to nurturing a culture of food that prioritizes health, well-being, and care for the shared home we all depend on. By managing every element of the food web economy—from source to table—we create a sustainable system that serves the needs of today while preparing for the challenges of tomorrow.

Nurturing Future Food Leaders: We are dedicated to equipping underrepresented young learners with the skills, knowledge, and resources necessary to thrive within their local food systems. Local Economies: Strengthening the connection between local food producers and their communities. Food Waste: Diverting surplus food from waste streams to reduce environmental impact. Ensuring communities have access to nutritious and culturally appropriate food.